Phenolic, Flavonoids, Antioxidant Capacity in Plum
Publisher: John Wiley & Sons Inc
E-ISSN: 1745-4514|39|1|64-69
ISSN: 0145-8884
Source: JOURNAL OF FOOD BIOCHEMISTRY (ELECTRONIC), Vol.39, Iss.1, 2015-02, pp. : 64-69
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Abstract