Phenolic, Flavonoids, Antioxidant Capacity in Plum

Publisher: John Wiley & Sons Inc

E-ISSN: 1745-4514|39|1|64-69

ISSN: 0145-8884

Source: JOURNAL OF FOOD BIOCHEMISTRY (ELECTRONIC), Vol.39, Iss.1, 2015-02, pp. : 64-69

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Abstract