Rheological Properties, Molecular Distribution, and Microstructure of Fortunella margarita (Lour.) Swingle Polysaccharides

Publisher： John Wiley & Sons Inc

E-ISSN： 1750-3841|80|4|E742-E749

ISSN： 0022-1147

Source： JOURNAL OF FOOD SCIENCE, Vol.80, Iss.4, 2015-04, pp. : E742-E749

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