Related content

A Novel Rapid Enzyme Immunoassay (Fluorophos BetaScreen) for Detection of β-Lactam Residues in Ex-Farm Raw Milk

By Sternesjö Åse   Johnsson Göran  

Journal of Food Protection, Vol. 61, Iss. 7, 1998-07 ,pp. : 808-811

International Association for Food Protection

Access to resources Recommend Favorite

Comparison of Immunochemical (Enzyme-Linked Immunosorbent Assay) and Immunohistochemical Methods for the Detection of Central Nervous System Tissue in Meat Products

By Hossner Kim L.   Yemm Robert S.   Sonnenshein Stacey E.   Mason Gary L.   Cummings Bruce A.   Reddy M. C. S.   Sofos John N.   Scanga John A.   Tatum J. Daryl   Smith Gary C.   Belk Keith E.  

Journal of Food Protection, Vol. 69, Iss. 3, 2006-03 ,pp. : 644-650

International Association for Food Protection

Access to resources Recommend Favorite

Chemical and Microbiological Quality of Raw Milk Produced by Smallholder Farmers in Zimbabwe

By Mutukumira A.N.   Feresu I S.B.   Narvhus J.A.   Abrahamsenl R.K.  

Journal of Food Protection, Vol. 59, Iss. 9, 1996-09 ,pp. : 984-987

International Association for Food Protection

Access to resources Recommend Favorite

Microbiological Quality of Raw Cow's Milk at Collection Centers in Trinidad

By Adesiyun A. A.   Webb L.   Rahaman S.  

Journal of Food Protection, Vol. 58, Iss. 2, 1995-02 ,pp. : 139-146

International Association for Food Protection

Access to resources Recommend Favorite

Microbiological Study of León Raw Cow-Milk Cheese, a Spanish Craft Variety

By Medina Maria Rodriguez L.   Tornadijo Maria E.   Carballo Javier   Sarmiento Roberto Martin  

Journal of Food Protection, Vol. 58, Iss. 9, 1995-09 ,pp. : 998-1006

International Association for Food Protection

Access to resources Recommend Favorite