Microbiological Quality of Beef Subprimals as Affected by Lactic Acid Sprays Applied at Various Points during Vacuum Storage

Author: Prasai R. K.   Kastner C. L.   Kenney P. B.   Kropf D. H.   Fung D. Y. C.   Mease L. E.   Vogt L. R.   Johnson D. E.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.60, Iss.7, 1997-07, pp. : 795-798

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