The Effect of Reuterin on Listeria monocytogenes and Escherichia coli O157:H7 in Milk and Cottage Cheese

Author: El-Ziney M. G.   Debevere J. M.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.61, Iss.10, 1998-10, pp. : 1275-1280

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