Stability and Antimicrobial Efficiency of Eugenol Encapsulated in Surfactant Micelles as Affected by Temperature and pH

Author: Gaysinsky Sylvia   Davidson P. Michael   Bruce Barry D.   Weiss Jochen  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.68, Iss.7, 2005-07, pp. : 1359-1366

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