Improvement of Mannitol–Yolk–Polymyxin B Agar by Supplementing with Trimethoprim for Quantitative Detection of Bacillus cereus in Foods

Author: Chon Jung-Whan   Hyeon Ji-Yeon   Park Jun-Ho   Song Kwang-Young   Kim Jong-Hyun   Seo Kun-Ho  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.75, Iss.7, 2012-07, pp. : 1342-1345

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