Effect of Mentha spicata L. and Artemisia campestris Extracts on the Shelf Life and Quality of Vacuum-Packed Refrigerated Sardine (Sardina pilchardus) Fillets

Author: Houicher Abderrahmane   Kuley Esmeray   Bendeddouche Badis   Özogul Fatih  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.76, Iss.10, 2013-10, pp. : 1719-1725

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