Related content

Determination of Bisphenol A in Milk and Dairy Products by High-Performance Liquid Chromatography with Fluorescence Detection

By Kang Jeong-Hun   Kondo Fusao  

Journal of Food Protection, Vol. 66, Iss. 8, 2003-08 ,pp. : 1439-1443

International Association for Food Protection

Access to resources Recommend Favorite

Aluminium and Its Complexes in Teas and Fruity Brew Samples, Speciation and Ions Determination by Ion Chromatography and High-Performance Liquid Chromatography–Fluorescence Analytical Methods

By Frankowski Marcin  

Food Analytical Methods, Vol. 7, Iss. 5, 2014-05 ,pp. : 1109-1117

Springer Publishing Company

Access to resources Recommend Favorite

Determination of zearalenone in corn flour and a cheese snack product using high-performance liquid chromatography with fluorescence detection

By Reza Oveisi Mohammad   Hajimahmoodi Mannan   Memarian Shadi   Sadeghi Naficeh   Shoeibi Shahram  

Food Additives and Contaminants, Vol. 22, Iss. 5, 2005-05 ,pp. : 443-448

Taylor & Francis Ltd

Access to resources Recommend Favorite

Determination of flumequine, nalidixic acid and oxolinic acid in shrimps by high-performance liquid chromatography with fluorescence detection

By Schröder Ute   Machetzki Anke  

European Food Research and Technology A, Vol. 225, Iss. 5-6, 2007-09 ,pp. : 627-635

Springer Publishing Company

Access to resources Recommend Favorite

Validation of an analytical method for the determination of carbadox and olaquindox in feedstuff by liquid chromatography coupled to UV and/or diode array detection

By Gizzi G.  

Food Additives and Contaminants, Vol. 24, Iss. 11, 2007-11 ,pp. : 1226-1235

Taylor & Francis Ltd

Access to resources Recommend Favorite