Antioxidant activities of phlorotannins purified from Ecklonia cava on free radical scavenging using ESR and H2O2-mediated DNA damage

Author: Ahn Gin-Nae   Kim Kil-Nam   Cha Seon-Heui   Song Choon-Bok   Lee Jehee   Heo Moon-Soo   Yeo In-Kyu   Lee Nam-Ho   Jee Young-Heun   Kim Jin-Soo   Heu Min-Soo   Jeon You-Jin  

Publisher: Springer Publishing Company

ISSN: 1438-2377

Source: European Food Research and Technology A, Vol.226, Iss.1-2, 2007-11, pp. : 71-79

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