Antimicrobial Impacts of Essential Oils on Food Borne-Pathogens

By  

Recent Patents on Food, Nutrition & Agriculture, Vol. 7, Iss. 1, 2015-01 ,pp. : 53-61

Bentham Science Publishers

Access to resources Recommend Favorite

Edible Coatings Enriched with Essential Oils and their Compounds for Fresh and Fresh-cut Fruit

By  

Recent Patents on Food, Nutrition & Agriculture, Vol. 4, Iss. 2, 2012-08 ,pp. : 114-122

Bentham Science Publishers

Access to resources Recommend Favorite

Citrus Essential Oils: Current and Prospective Uses in the Food Industry

By  

Recent Patents on Food, Nutrition & Agriculture, Vol. 7, Iss. 2, 2015-01 ,pp. : 115-127

Bentham Science Publishers

Access to resources Recommend Favorite

Comparision of Biodiesel Production from Three Non-Edible Oils by Acid, Alkali and Enzyme Methods

By Sandip Haldar K.   Bankim Ghosh B.   Ahindra Nag  

Recent Patents on Chemical Engineering, Vol. 2, Iss. 2, 2009-06 ,pp. : 167-172

Bentham Science Publishers

Access to resources Recommend Favorite

Model-based interpretation of experimental eddy current signals obtained from steam generator tubes by bobbin probe

By Song S-J   Kim Y H   Kim E-L   Choi Y H  

Insight - Non-Destructive Testing and Condition Monitoring, Vol. 45, Iss. 5, 2003-05 ,pp. : 337-343

The British Institute of Non-Destructive Testing

Access to resources Recommend Favorite