The Role of Visible and Infrared Spectroscopy Combined with Chemometrics to Measure Phenolic Compounds in Grape and Wine Samples

Author: Daniel Cozzolino  

Publisher: MDPI

E-ISSN: 1420-3049|20|1|726-737

ISSN: 1420-3049

Source: Molecules, Vol.20, Iss.1, 2015-01, pp. : 726-737

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