Thyme and Savory Essential Oil Vapor Treatments Control Brown Rot and Improve the Storage Quality of Peaches and Nectarines, but Could Favor Gray Mold

Author： Santoro Karin   Maghenzani Marco   Chiabrando Valentina   Bosio Pietro   Gullino Maria Lodovica   Spadaro Davide   Giacalone Giovanna  

Publisher： MDPI

E-ISSN： 2304-8158|7|1|7-7

ISSN： 2304-8158

Source： Foods, Vol.7, Iss.1, 2018-01, pp. : 7-7

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