Analysis of Olive Fruit Essential Oil: Application of Gas Chromatography-Mass Spectrometry Combined with Chemometrics
Publisher: Taylor & Francis Ltd
E-ISSN: 1532-2386|18|2|316-331
ISSN: 1094-2912
Source: International Journal of Food Properties, Vol.18, Iss.2, 2015-02, pp. : 316-331
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Abstract