Study on Residual Oil Recovery from Empty Fruit Bunch by Combination of Water and Steam Process

E-ISSN： 1745-4530|38|4|385-394

ISSN： 0145-8876

Source： Journal Of Food Process Engineering (Electronic), Vol.38, Iss.4, 2015-08, pp. : 385-394

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Solid State Bioconversion of Oil Palm Empty Fruit Bunches for Production of Citric Acid by Wild Strains of Aspergillus Niger

By Alam Zahangir

Food Biotechnology, Vol. 24, Iss. 1, 2010-01 ,pp. : 19-36

Taylor & Francis Ltd

Access to resources Recommend Favorite

Recovery of Alicyclobacillus from Inhibitory Fruit Juice Concentrates

By McNamara Christopher J. Wiebe Deborah Gomez Margarita

Journal of Food Protection, Vol. 74, Iss. 8, 2011-08 ,pp. : 1370-1373

International Association for Food Protection

Access to resources Recommend Favorite

Recovery of Presumptive Alicyclobacillus Strains from Orange Fruit Surfaces

By Parish Mickey E. Goodrich Renée M.

Journal of Food Protection, Vol. 68, Iss. 10, 2005-10 ,pp. : 2196-2200

International Association for Food Protection

Access to resources Recommend Favorite

The influence of temperature on residual deformation of Phenylon and Nomex yarns following the creep-recovery process

By Tsobkallo E. S.

Journal of the Textile Institute, Vol. 99, Iss. 5, 2008-10 ,pp. : 451-457

Taylor & Francis Ltd

Access to resources Recommend Favorite

Combination of Hot-Water Surface Pasteurization of Whole Fruit and Low-Dose Gamma Irradiation of Fresh-Cut Cantaloupe

By Fan Xuetong Annous Bassam A. Sokorai Kimberly J. B. Burke Angela Mattheis James P.

Journal of Food Protection, Vol. 69, Iss. 4, 2006-04 ,pp. : 912-919

International Association for Food Protection

Access to resources Recommend Favorite