Saccharification and Fermentation of Whole Barley Ground in the Szego Mill

Publisher： John Wiley & Sons Inc

E-ISSN： 1521-379x|40|11|418-422

ISSN： 0038-9056

Source： STARCH / STAERKE, Vol.40, Iss.11, 1988-01, pp. : 418-422

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