Phytochemicals, Anti‐Inflammatory, Antiproliferative, and Methylglyoxal Trapping Properties of Zijuan Tea
Publisher: John Wiley & Sons Inc
E-ISSN: 1750-3841|83|2|517-524
ISSN: 0022-1147
Source: JOURNAL OF FOOD SCIENCE, Vol.83, Iss.2, 2018-02, pp. : 517-524
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Abstract