Chemistry, Antioxidant and Antimicrobial Potentials of White Pepper ( Piper nigrum L.) Essential Oil and Oleoresins

Author: Singh Sunita  

Publisher: Springer Publishing Company

ISSN: 0369-8211

Source: Proceedings of the National Academy of Sciences, India Section B: Biological Sciences, Vol.83, Iss.3, 2013-09, pp. : 357-366

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