Effect of Rhizobium inoculation, organic and chemical fertilizers on proximate composition, in vitro protein digestibility, tannin and sulphur content of faba beans

Author： Elsheikh E.A.E.   Elzidany A.A.  

Publisher： Elsevier

ISSN： 0308-8146

Source： Food Chemistry, Vol.59, Iss.1, 1997-05, pp. : 41-45

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