Tryptic fragments of phaseolin from protein isolates of Phaseolus beans

Author: Yeboah F.K.   Alli I.   Simpson B.K.   Konishi Y.   Gibbs B.F.  

Publisher: Elsevier

ISSN: 0308-8146

Source: Food Chemistry, Vol.67, Iss.2, 1999-11, pp. : 105-112

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