Antioxidant, anti-inflammatory and antiproliferative properties of sixteen water plant extracts used in the Limousin countryside as herbal teas

Author： Trouillas P. Calliste C.-A. Allais D.-P. Simon A. Marfak A. Delage C. Duroux J.-L.

Publisher： Elsevier

ISSN： 0308-8146

Source： Food Chemistry, Vol.80, Iss.3, 2003-03, pp. : 399-407

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