Simultaneous determination of food-related biogenic amines and precursor amino acids by micellar electrokinetic capillary chromatography with electrochemical detection

Author： Wang Q.   Yu H.   Li H.   Ding F.   He P.   Fang Y.  

Publisher： Elsevier

ISSN： 0308-8146

Source： Food Chemistry, Vol.83, Iss.2, 2003-11, pp. : 311-317

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