Statistical analysis relating analytical and consumer panel assessments of kiwifruit flavour compounds in a model juice base

Author: Ball R.D.   Murray S.H.   Young H.   Gilbert J.M.  

Publisher: Elsevier

ISSN: 0950-3293

Source: Food Quality and Preference, Vol.9, Iss.4, 1998-07, pp. : 255-266

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Abstract