Author: Severgnini Marco
Publisher: Springer Publishing Company
ISSN: 1935-5130
Source: Food and Bioprocess Technology, Vol.4, Iss.6, 2011-08, pp. : 936-953
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Bohaychuk Valerie M. Gensler Gary E. King Robin K. Wu John T. McMullen Lynn M.
Journal of Food Protection, Vol. 68, Iss. 12, 2005-12 ,pp. :
By Woubit Abdela Yehualaeshet Teshome Habtemariam Tsegaye Samuel Temesgen
Journal of Food Protection, Vol. 75, Iss. 4, 2012-04 ,pp. :