Period of time: 2004年3期
Publisher: Academic Press
Founded in: 1983
Total resources: 45
ISSN: 0733-5210
Subject: S3 Agriculture ( Agronomy )
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Journal of Cereal Science,volume 33,issue 3
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Application of Polymer Science to Properties of Gluten
By Singh H.,MacRitchie F. in (2001)
Journal of Cereal Science,volume 33,issue 3 , Vol. 33, Iss. 3, 2001-05 , pp.By Arámbula-Villa G.,González-Hernández J.,Ordorica-Falomir C.A. in (2001)
Journal of Cereal Science,volume 33,issue 3 , Vol. 33, Iss. 3, 2001-05 , pp.By Verbruggen I.M.,Veraverbeke W.S.,delcour J.A. in (2001)
Journal of Cereal Science,volume 33,issue 3 , Vol. 33, Iss. 3, 2001-05 , pp.FTIR and Solid State13C NMR Spectroscopy of Proteins of Wet Cooked and Popped Sorghum and Maize
By Duodu K.G.,Tang H.,Grant A.,Wellner N.,Belton P.S.,Taylor J.R.N. in (2001)
Journal of Cereal Science,volume 33,issue 3 , Vol. 33, Iss. 3, 2001-05 , pp.Buckwheat Seed Milling Fractions: Description, Macronutrient Composition and Dietary Fibre
By Steadman K.J.,Burgoon M.S.,Lewis B.A.,Edwardson S.E.,Obendorf R.L. in (2001)
Journal of Cereal Science,volume 33,issue 3 , Vol. 33, Iss. 3, 2001-05 , pp.Developmental Expression of Amylases During Barley Malting
By Georg-Kraemer J.E.,Mundstock E.C.,Cavalli-Molina S. in (2001)
Journal of Cereal Science,volume 33,issue 3 , Vol. 33, Iss. 3, 2001-05 , pp.By Barron C.,Bouchet B.,della Valle G.,Gallant D.J.,Planchot V. in (2001)
Journal of Cereal Science,volume 33,issue 3 , Vol. 33, Iss. 3, 2001-05 , pp.By ,Major B.J.,Kettlewell P.S.,Scott R.K. in (2001)
Journal of Cereal Science,volume 33,issue 3 , Vol. 33, Iss. 3, 2001-05 , pp.By Laaksonen T.J.,Roos Y.H. in (2001)
Journal of Cereal Science,volume 33,issue 3 , Vol. 33, Iss. 3, 2001-05 , pp.