Period of time: 2004年1期
Publisher: Elsevier
Founded in: 1984
Total resources: 43
ISSN: 0740-0020
Subject: R1 Preventive Medicine , Health
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Food Microbiology,volume 15,issue 1
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Storage behaviour of immobilized dried micro-organisms
By Turker Ertugay N., Hamamci H. in (1998)
Food Microbiology,volume 15,issue 1 , Vol. 15, Iss. 1, 1998-02 , pp.Detection of pathogenic and spoilage micro-organisms in food with the polymerase chain reaction
By Scheu P.M., Berghof K., Stahl U. in (1998)
Food Microbiology,volume 15,issue 1 , Vol. 15, Iss. 1, 1998-02 , pp.By Tsen H.Y., Yu G.K., Wang K.C., Wang S.J., Chang M.Y., Lin L.Y. in (1998)
Food Microbiology,volume 15,issue 1 , Vol. 15, Iss. 1, 1998-02 , pp.Changes in microbial flora during manufacture of a traditional fermented milk from ewe's milk
By Samolada M., Litopoulou-Tzanetaki E., Xanthopoulos V., Tzanetakis N. in (1998)
Food Microbiology,volume 15,issue 1 , Vol. 15, Iss. 1, 1998-02 , pp.Loading ofSaccharomyces cerevisiaewith glycerol leads to enhanced fermentation in sweet bread doughs
By Myers D.K., Joseph V.M., Pehm S., Galvagno M., Attfield P.V. in (1998)
Food Microbiology,volume 15,issue 1 , Vol. 15, Iss. 1, 1998-02 , pp.Heat resistance of prions and food processing
Food Microbiology,volume 15,issue 1 , Vol. 15, Iss. 1, 1998-02 , pp.Potential sources of human listeriosis in Sweden
By Loncarevic S., Danielsson-Tham M.-L., Gerner-Smidt P., Sahlstrom L., Tham W. in (1998)
Food Microbiology,volume 15,issue 1 , Vol. 15, Iss. 1, 1998-02 , pp.Survival of undesirable micro-organisms in fruit yoghurts during storage at different temperatures
By Canganella F., Ovidi M., Paganini S., Vettraino A.M., Bevilacqua L., Trovatelli L.D. in (1998)
Food Microbiology,volume 15,issue 1 , Vol. 15, Iss. 1, 1998-02 , pp.Factors affecting aerobic colony counts for bottled water
By Parrington L.J., Sharpe A.N. in (1998)
Food Microbiology,volume 15,issue 1 , Vol. 15, Iss. 1, 1998-02 , pp.