Journal of Food Composition and Analysis,volume 11,issue 2  (06-2003)

Period of time: 2003年2期

Publisher: Academic Press

Founded in: 1987

Total resources: 34

ISSN: 0889-1575

Subject: O6 Chemistry

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Journal of Food Composition and Analysis,volume 11,issue 2

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Trans Fatty Acids in Foods in Europe: The TRANSFAIR Study

By van Poppel G.,van Erp-Baart M-A.,Leth T.,Gevers E.,van Amelsvoort J.,Lanzmann-Petithory D.,Kafatos A.,Aro A. in (1998)

Journal of Food Composition and Analysis,volume 11,issue 2 , Vol. 11, Iss. 2, 1998-06 , pp. 112-136

Academic Press

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