Period of time: 2013年4期
Publisher: Springer Publishing Company
Founded in: 1952
Total resources: 22
ISSN: 0921-9668
Subject: R1 Preventive Medicine , Health
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Plant Foods for Human Nutrition,volume 60,issue 4
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The Consumption of
By Carvajal-Zarrabal Octavio,Waliszewski Stefan,Barradas-Dermitz Dulce,Orta-Flores Zaida,Hayward-Jones Patricia,Nolasco-Hipólito Cirilo,Angulo-Guerrero Ofelia,Sánchez-Ricaño Ramón,Infanzón Rosa,Trujillo Patricia in (2005)
Plant Foods for Human Nutrition,volume 60,issue 4 , Vol. 60, Iss. 4, 2005-12 , pp.Quantification of Zeaxanthin Dipalmitate and Total Carotenoids in
By Peng Yong,Ma Chen,Li Yawei,Leung Kelvin,Jiang Zhi-Hong,Zhao Zhongzhen in (2005)
Plant Foods for Human Nutrition,volume 60,issue 4 , Vol. 60, Iss. 4, 2005-12 , pp.By Aminigo Ebiokpo,Metzger Lloyd in (2005)
Plant Foods for Human Nutrition,volume 60,issue 4 , Vol. 60, Iss. 4, 2005-12 , pp.Oligosaccharins of Black Gram (
By Girigowda K.,Prashanth S.,Mulimani V. in (2005)
Plant Foods for Human Nutrition,volume 60,issue 4 , Vol. 60, Iss. 4, 2005-12 , pp.Evolution of Carbohydrates of Pre-Cut Mango Slices Subjected to Osmotic Dehydration
By Tovar Beatríz,García Hugo,Mata Miguel in (2005)
Plant Foods for Human Nutrition,volume 60,issue 4 , Vol. 60, Iss. 4, 2005-12 , pp.Nutrient Content of Four Edible Wild Plants from West Africa
By Glew Robert,Vanderjagt Dorothy,Chuang L.-T.,Huang Y.-S.,Millson M.,Glew Robert in (2005)
Plant Foods for Human Nutrition,volume 60,issue 4 , Vol. 60, Iss. 4, 2005-12 , pp.By Hernández-Pérez Talia,Carrillo-López Armando,Guevara-Lara Fidel,Cruz-Hernández Andrés,Paredes-López Octavio in (2005)
Plant Foods for Human Nutrition,volume 60,issue 4 , Vol. 60, Iss. 4, 2005-12 , pp.Alternative Food/Feed Perspectives of an Underutilized Legume
By Pugalenthi M.,Vadivel V.,Siddhuraju P. in (2005)
Plant Foods for Human Nutrition,volume 60,issue 4 , Vol. 60, Iss. 4, 2005-12 , pp.By Rodríguez M.,Parra M.,Marques-Lopes Iva,Morentin Blanca,González Alvaro,Martínez J. in (2005)
Plant Foods for Human Nutrition,volume 60,issue 4 , Vol. 60, Iss. 4, 2005-12 , pp.