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International Journal of Food Properties, Vol. 17, Iss. 1, 2014-01 ,pp. : 65-76

Taylor & Francis Ltd

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Phenolic Profiles and Total Antioxidant Capacity of Marketed Beers in Serbia

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Determination of Chemical Composition, Total Phenolic, Antimicrobial, and Antioxidant Activities of Echinophora tenuifolia Essential Oil

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Antioxidant Activity and Total Phenolic Content in Some Cereals and Legumes

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DNA damage of tumor-associated lymphocytes and total antioxidant capacity in cancerous patients

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