Polyphenol Oxidase: Characteristics and Mechanisms of Browning Control

Author: Queiroz Christiane   Mendes Lopes Maria Lucia   Fialho Eliane   Valente-Mesquita Vera Lucia  

Publisher: Taylor & Francis Ltd

ISSN: 8755-9129

Source: Food Reviews International, Vol.24, Iss.4, 2008-10, pp. : 361-375

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Abstract