A Study of Factors Affecting Wine Volatile Composition and its Application in Discriminant Analysis

Author: Ferreira V.   Fernandez P.   Cacho J.F.  

Publisher: Academic Press

ISSN: 0023-6438

Source: Lebensmittel-Wissenschaft und -Technologie, Vol.29, Iss.3, 1996-03, pp. : 251-259

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Abstract