Author: Castaldo D. Laratta B. Loiudice R. Giovane A. Quagliuolo L. Servillo L.
Publisher: Academic Press
ISSN: 0023-6438
Source: Lebensmittel-Wissenschaft und -Technologie, Vol.30, Iss.5, 1997-08, pp. : 479-484
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Hirsch Angelika Knauss (née Resch) Alexandra Carle Reinhold Neidhart Sybille
European Food Research and Technology A, Vol. 232, Iss. 1, 2011-01 ,pp. :
By Jin Tony Liu Linshu Sommers Christopher H. Boyd Glenn Zhang Howard
Journal of Food Protection, Vol. 72, Iss. 3, 2009-03 ,pp. :