Migration of Solutes and its Effect on Maillard Reaction in an Agar-Microcrystalline Cellulose Matrix during Dehydration

Author: Gogus F.   Wedzicha B.L.   Lamb J.  

Publisher: Academic Press

ISSN: 0023-6438

Source: Lebensmittel-Wissenschaft und -Technologie, Vol.30, Iss.6, 1997-09, pp. : 562-566

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Abstract