Proteins in Olive Fruit and Oil

Author: Montealegre Cristina   Esteve Clara   García Maria Concepción   García-Ruiz Carmen   Marina Maria Luisa  

Publisher: Taylor & Francis Ltd

ISSN: 1040-8398

Source: Critical Reviews in Food Science and Nutrition, Vol.54, Iss.5, 2014-01, pp. : 611-624

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Abstract