Fermentation

Publisher: MDPI

Founded in: 2015

Total resources: 8

E-ISSN: 2311-5637

ISSN: 2311-5637

Subject: Q Biological Sciences

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The Microbial Diversity of Sherry Wines

By Cordero-Bueso Gustavo,Ruiz-Muñoz Marina,González-Moreno Mónica,Chirino Salvador,Bernal-Grande María del Carmen,Cantoral Jesús Manuel in (2018)

Fermentation , Vol. 4, Iss. 1, 2018-03 , pp. 19-19

MDPI

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The Use of UV-Vis Spectroscopy in Bioprocess and Fermentation Monitoring

By Roberts Jessica,Power Aoife,Chapman James,Chandra Shaneel,Cozzolino Daniel in (2018)

Fermentation , Vol. 4, Iss. 1, 2018-03 , pp. 18-18

MDPI

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The Effect of pH and Temperature on Arachidonic Acid Production by Glycerol-Grown Mortierella alpina NRRL-A-10995

By Mironov Aleksei A.,Nemashkalov Vitaly A.,Stepanova Nadezda N.,Kamzolova Svetlana V.,Rymowicz Waldemar,Morgunov Igor G. in (2018)

Fermentation , Vol. 4, Iss. 1, 2018-03 , pp. 17-17

MDPI

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Bioethanol a Microbial Biofuel Metabolite; New Insights of Yeasts Metabolic Engineering

By Selim Khaled A.,El-Ghwas Dina E.,Easa Saadia M.,Abdelwahab Hassan Mohamed I. in (2018)

Fermentation , Vol. 4, Iss. 1, 2018-03 , pp. 16-16

MDPI

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Adding Flavor to Beverages with Non-Conventional Yeasts

By Ravasio Davide,Carlin Silvia,Boekhout Teun,Groenewald Marizeth,Vrhovsek Urska,Walther Andrea,Wendland Jürgen in (2018)

Fermentation , Vol. 4, Iss. 1, 2018-02 , pp. 15-15

MDPI

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Schizosaccharomyces japonicus: A Polysaccharide-Overproducing Yeast to Be Used in Winemaking

By Romani Cristina,Lencioni Livio,Gobbi Mirko,Mannazzu Ilaria,Ciani Maurizio,Domizio Paola in (2018)

Fermentation , Vol. 4, Iss. 1, 2018-02 , pp. 14-14

MDPI

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Biological Production of 3-Hydroxypropionic Acid: An Update on the Current Status

By Matsakas Leonidas,Hrůzová Kateřina,Rova Ulrika,Christakopoulos Paul in (2018)

Fermentation , Vol. 4, Iss. 1, 2018-02 , pp. 13-13

MDPI

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Pigment Production by the Edible Filamentous Fungus Neurospora Intermedia

By Gmoser Rebecca,Ferreira Jorge A.,Lundin Magnus,Taherzadeh Mohammad J.,Lennartsson Patrik R. in (2018)

Fermentation , Vol. 4, Iss. 1, 2018-02 , pp. 11-11

MDPI

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