Author: Yu Fang Sheng Jianchun Xu Juan An Xinxin Hu Qiuhui
Publisher: Springer Publishing Company
ISSN: 1438-2377
Source: European Food Research and Technology A, Vol.225, Iss.5-6, 2007-09, pp. : 843-848
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Related content
Are Catechins, Polyphenols in Tea, Good for Your Health?
Current Nutrition & Food Science, Vol. 4, Iss. 4, 2008-11 ,pp. :