Goat Milk Frozen Yogurt Cajá (Spondias mombin L.) Flavor: Development and Sensory Acceptance of an Exotic Food

E-ISSN： 2212-3881|12|2|105-112

ISSN： 1573-4013

Source： Current Nutrition & Food Science, Vol.12, Iss.2, 2016-05, pp. : 105-112

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