Cafestol and kahweol, two coffee specific diterpenes with anticarcinogenic activity

Author: Cavin C.   Holzhaeuser D.   Scharf G.   Constable A.   Huber W.W.   Schilter B.  

Publisher: Elsevier

ISSN: 0278-6915

Source: Food and Chemical Toxicology, Vol.40, Iss.8, 2002-08, pp. : 1155-1163

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract