Author: Mattila P.H. Piironen V.I. Uusi-Rauva E.J. Koivistoinen P.E.
Publisher: Elsevier
ISSN: 0308-8146
Source: Food Chemistry, Vol.57, Iss.1, 1996-09, pp. : 95-99
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
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