New analytical aspects of vitamin D in foods

Author: Mattila P.H.   Piironen V.I.   Uusi-Rauva E.J.   Koivistoinen P.E.  

Publisher: Elsevier

ISSN: 0308-8146

Source: Food Chemistry, Vol.57, Iss.1, 1996-09, pp. : 95-99

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