Volatile flavour compounds of cooked acha (Digitaria exilis Stapf)

Author： Lasekan O.O.   Feijao Teixeira J.P.   Salva T.J.G.  

Publisher： Elsevier

ISSN： 0308-8146

Source： Food Chemistry, Vol.75, Iss.3, 2001-11, pp. : 333-337

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