Author: Girish P.S. Anjaneyulu A.S.R. Viswas K.N. Anand M. Rajkumar N. Shivakumar B.M. Bhaskar S.
Publisher: Elsevier
ISSN: 0309-1740
Source: Meat Science, Vol.66, Iss.3, 2004-03, pp. : 551-556
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Species identification in meat products by RAPD analysis
By Martinez I. Malmheden Yman I.
Food Research International, Vol. 31, Iss. 6, 1998-08 ,pp. :