Radical scavenging compounds in onion skin

Author: Suh H.J.   Lee J.M.   Cho J.S.   Kim Y.S.   Chung S.H.  

Publisher: Elsevier

ISSN: 0963-9969

Source: Food Research International, Vol.32, Iss.10, 1999-12, pp. : 659-664

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Abstract