Inhibition of Salmonella enteritidis and Staphylococcus aureus in nutrient broth by mint essential oil

Author： Tassou C.   Koutsoumanis K.   Nychas G.-J.E.  

Publisher： Elsevier

ISSN： 0963-9969

Source： Food Research International, Vol.33, Iss.3, 2000-04, pp. : 273-280

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