Solvent Free Microwave-Assisted Extraction of Antioxidants from Sea Buckthorn (Hippophae rhamnoides) Food By-Products

Author: Périno-Issartier Sandrine  

Publisher: Springer Publishing Company

ISSN: 1935-5130

Source: Food and Bioprocess Technology, Vol.4, Iss.6, 2011-08, pp. : 1020-1028

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Abstract