Comparison of calibration methods for the quantification of Basmati and non-Basmati rice using microsatellite analysis

Author： Colyer A. Macarthur R. Lloyd J. Hird H.

ISSN： 1464-5122

Source： Food Additives and Contaminants, Vol.25, Iss.10, 2008-10, pp. : 1189-1194

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