Author: Kim S.S. Shin S.G. Chang K.S. Kim S.Y. Noh B.S. Bhowmik S.R.
Publisher: Academic Press
ISSN: 0023-6438
Source: Lebensmittel-Wissenschaft und -Technologie, Vol.30, Iss.6, 1997-09, pp. : 573-577
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