Monitoring the Quality of Perishable Foods: Opportunities for Intelligent Packaging

Author: Heising Jenneke K.   Dekker Matthijs   Bartels Paul V.   (Tiny) Van Boekel M. A. J. S.  

Publisher: Taylor & Francis Ltd

ISSN: 1040-8398

Source: Critical Reviews in Food Science and Nutrition, Vol.54, Iss.5, 2014-01, pp. : 645-654

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Abstract