Dietary L-arginine supplementation beneficially regulates body fat deposition of meat-type ducks

Author: Wu L. Y.   Fang Y. J.   Guo X. Y.  

Publisher: Taylor & Francis Ltd

ISSN: 1466-1799

Source: British Poultry Science, Vol.52, Iss.2, 2011-04, pp. : 221-226

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