Measurement of Campylobacter Numbers on Carcasses in British Poultry Slaughterhouses

Author: Hutchison M. L.   Walters L. D.   Allen V. M.   Mead G. C.   Howell M.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.69, Iss.2, 2006-02, pp. : 421-424

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