Study on extraction efficiency of natural antioxidant in coffee by capillary electrophoresis with amperometric detection

Author： Chu Qingcui Lin Miao Yu Xueqin Ye Jiannong

Publisher： Springer Publishing Company

ISSN： 1438-2377

Source： European Food Research and Technology A, Vol.226, Iss.6, 2008-04, pp. : 1373-1378

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